A collection of fast-growing scrumptious frilly salad, including salad rocket, kale, green and red mustard and cress. Each ball contains around 30 seeds, which can be grown indoors on a sunny windowsill (keep well watered) or in a garden bed or pot. Each tin contains 20 balls, which will cover 3-5 medium sized pots – it’s best to keep at least 10cm between scattered balls Scatter at any time from early Spring until late Autumn.
Cress ( Greek - Lepidium sativum )
A versatile salad item with a nice peppery flavour.
Kale is also one of the most nutritious leafy vegetables you can find. Packed full of vitamins, antioxidants and iron! It can be eaten raw (best when leaves are young or steamed) or added to stir fry recipes.
Spice up your salads and sandwiches with these bright green shoots which become serrated as they grow.
A lovely peppery flavour to salad, the younger leaves are milder, more tender and palatable. Leaves can also be lightly cooked as a delicious spinach substitute, added to sauces, stir fried or sautéed.